~ Early Web Links ~

An archive of the Jewish Food Mailing List, collecting hamische recipes for daily meals, Shabbat, Passover, Purim, and other holidays submitted by members from around the world. The collection spans Ashkenazic and Sephardic traditions, with kosher and pareve options that reflect a rich diversity of Jewish culinary heritage.

Big Top's Fun Recipes is a cheerful 1996 kids' recipe page from Big Top Productions featuring party punches, chocolate truffle hearts, fudge, frozen treats, and even a scented potpourri craft, all tied to Sanrio characters like Hello Kitty and Keroppi. The collection targets children and parents hosting fun gatherings, with simple step-by-step directions and a whimsical tone that reflects the playful branding of the era.

Scrumptious South Africa is a long-running recipe blog by Jane-Anne Hobbs Rayner, showcasing South African home cooking with detailed recipes, cook's notes, and personal stories behind each dish. The site spans over a decade of posts and even ties into the author's published cookbook, making it a rich resource for anyone interested in South African cuisine.

A beginner-friendly cookbook created by Danny Nguyen, Adrian Kong, and Joey Alverez, offering simple recipes for dishes like hamburgers, chicken soup, pasta, and desserts including flan and red velvet cake. Aimed at newcomers to cooking, this starter guide keeps things approachable while pointing readers to more advanced external cookbook resources.

Gothic Gourd is a personal site by Sarah and Adam covering vegetarian and vegan cooking, home recording music projects, and outdoor photography from places like Isle Royale and Cascade River State Park. It blends recipes, indie band recordings, and nature trip photos into a cozy slice of early-web Minnesota life.

Mawood's Kitchen is Albert F. Wood's personal recipe collection featuring dozens of homestyle dishes organized by category, from Blueberry Peach Poundcake and Old South Caramel Cake to Spareribs & Sauerkraut. The site spans multiple tabbed sections including fruit recipes, fruit coolers, and quick 60-minute meals, and was recognized as a Food and Cooking Site of the Week in December 2000.

A Neocities site dedicated to cookbooks, likely featuring collections, reviews, or resources related to culinary literature and recipes. The minimal page structure suggests an early or sparse personal project centered around a love of cooking and cookbook culture.

Lisa Turner's vegetarian kitchen is a richly stocked recipe blog featuring hundreds of dishes spanning Indian street food, homemade pizzas, baked goods, and legume-focused cooking. With a dedicated Indian Food Glossary, conversion charts, and years of archived posts dating back to 2007, it's a go-to resource for anyone exploring vegetarian and plant-based cuisine.

Luna's food blog is a student-run cooking and baking journal hosted on Neocities, documenting her progress as she learns her way around the kitchen. The site is a work in progress, sharing adapted recipes and offering a glimpse into the early stages of a hobbyist cook finding their footing.

Fusion Recipes: East Meets West celebrates the bold art of combining culinary traditions from different cultures, offering dishes like Thai Burritos, Bombay Burritos, and Hummus Guacamole. The site invites adventurous home cooks to try unexpected ingredient mashups and even submit their own fusion creations.