~ Early Web Links ~

FareShare is a long-running recipe exchange community that has been sharing quality recipes since 1987, now hosting over 10,000 dishes available to browse, search, and download in bulk. Beyond the massive recipe archive, the site offers cooking references including metric conversions, storage times, spice guides, and dedicated sections for ingredients like strawberries, pasta, and apples.

Liz's food section is a curated link directory covering everything from Southern and Cajun cooking to Latin flavors, spices, recipe archives, and wine resources. Highlights include regional specialties like Chef Paul Prudhomme, Justin Wilson's Cajun cooking, and Cafe Du Monde, plus a link to Liz's own archived prize-winning recipe from 1997.

A charming fanlisting dedicated entirely to garlic bread, inviting fellow fans of the crispy, buttery classic to join and show their appreciation. With 140+ members and affiliates covering other food fanlistings, it captures a delightfully niche corner of the Fanlistings Network.

GrimGrains is an illustrated vegan food blog created by Hundred Rabbits, featuring over 75 plant-based recipes ranging from buckwheat dumplings and lentil stews to sourdough breads and stovetop cakes. The site also covers fermentation, sprouting, and nutrition, making it a rich resource for anyone exploring whole-food, plant-based cooking.

Wild About Mushrooms is an online cookbook by Louise Freedman and the Mycological Society of San Francisco, covering everything from selecting and cleaning wild and cultivated mushrooms to hundreds of recipes organized by course. The encyclopedic scope includes a Cook's Encyclopedia of mushroom varieties, sections on home cultivation, mushrooms as medicine, and even foreign-language mushroom names, making it a remarkably thorough reference for mushroom enthusiasts.

Jill Menning's personal site blends a blog-style feed of daily life vignettes with a growing recipe collection, nature photography from spots like Saguaro National Park and Tohono Chul, and sections covering hobbies and web dev. The food content is the most developed featured section, with detailed recipe notes and a dedicated Food page that Jill is actively building out.

Aquamarine's Summer Cafe is a whimsical mermaid-themed recipe site offering smoothies, coffee, acai bowls, yogurt bowls, and desserts with a beachy summer aesthetic. Created by a self-described 'really pretty mermaid,' the site invites visitors to browse recipes and recreate cafe-style drinks and treats at home.

Created by Lemon, this quirky archive catalogs real-world menu items that falsely claim to be poutine, scoring each submission on whether it includes the three required ingredients: fries, cheese curds, and brown gravy. Visitors can browse the hall of shame, check scores, and even submit their own "poutine crimes" via a reporting form.

Whybird's Recipes is a no-nonsense cooking archive built on the philosophy that great food doesn't require fancy ingredients, exotic equipment, or bloated food-blog filler. The collection spans pasta, curries, roast dinners, Mexican-inspired dishes, and baked goods, with practical instructions and vegetarian/vegan alternatives throughout.

Owned by Katie since 2015, this is the official fanlisting for lasagna, listed under The Fanlistings Network in the Foods/Drinks category. With 111 approved fans from around the world, it invites fellow lasagna lovers to join and be counted among its members.