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Chef Frank Bosco's Recipes
http://boscos-recipes.4mg.com/
Chef Frank Bosco, a 15-year veteran of Chicago's restaurant scene, shares a personal collection of restaurant-quality recipes including Tuscan Antipasto, Mediterranean Grilled Prawns, and Chicken Satay with Peanut Dipping Sauce. A compact but genuine culinary showcase from a working chef who wanted to bring his crowd-pleasing dishes to home cooks.
Personal Page 2026-03-13
Curtis Claymont - NYC Pellet Smoker
https://nycpelletsmoker.blogspot.com/
Curtis Claymont documents his pellet smoker BBQ adventures from New York City, sharing detailed cook logs for meats like beef cheeks, dino ribs, spatchcock chicken, and reverse-seared porterhouse steaks. Each post includes temperatures, wood pellet choices, timing, and results on his Camp Chef Woodwind smoker, making it a practical reference for backyard BBQ enthusiasts.
Blog 2026-03-12
That's Not Poutine.
https://notpoutine.ahoylemon.xyz/
Created by Lemon, this quirky archive catalogs real-world menu items that falsely claim to be poutine, scoring each submission on whether it includes the three required ingredients: fries, cheese curds, and brown gravy. Visitors can browse the hall of shame, check scores, and even submit their own "poutine crimes" via a reporting form.
Resource 2026-03-13